Sunday, 23 October, 2011.
Every day, Gisborne – on New Zealand’s eastern tip – is the first city in the world to feel the sun’s morning rays. Vineyards in this remote special part of New Zealand produce aromatic wines with distinctive intense fruit flavours.
Gisborne Wine and Food festival will showcase wines from 25 boutique wine producers, and fine regional food – including seafood, beef and lamb – at 15 food stalls in a stunning vineyard setting. There’ll also be boutique beers and natural juices.